A rich and creamy vegan hot chocolate recipe touched with a pinch of fragrant cardamom and nutty tahini.
Combine all ingredients in a blender, blend until smooth.
Pour mixture into a small saucepan and warm over medium-high heat.
*For a vegan version replace honey with maple syrup or coconut palm sugar. Start with 1 tbsp of either and then taste for sweetness.
Copyright: Abra's Kitchen. All Rights Reserved. Tahini Cardamom Hot Chocolate https://abraskitchen.com/superfood-tahini-hot-chocolate/