This Paleo Avocado Key Lime Pie is delicious and simple to make!
Add all ingredients to the bowl of a food processor and process until well chopped and combined. When you pinch the dough between two fingers it should stick together. If it is too crumbly add a splash of water.
Press crust into mini pie plates, or one traditionally sized pie plate. Place in freezer for 10 minutes
Meanwhile, prepare the filling by combining all ingredients in a food processor and processing until smooth. Pour into pie plates and freeze for 10-15 minutes.
Serve cold with whipped coconut cream and additional lime zest.