Crispy Pork  Cutlet

Venetian Style

Abra's Kitchen

The best bite I ate while visiting Venice, Italy. Venetian-style pork cutlet, this recipe is both silly easy and crazy crave-able. If you can't make it to Venice weekly, then may I recommend perfecting this recipe to transport you there?

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Ingredients Include: 

– Boneless pork chops  - Flour & breadcrumbs  - Eggs  - Oil  - Vinegar - Flaky sea salt  

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